Pasta With Chicken

Name: Pasta With Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 200 g pasta (spaghetti or penne); 200 g chicken breast (sliced); 2 tablespoons olive oil; 2 cloves garlic (minced); 1 cup cherry tomatoes (halved); 1/2 cup basil leaves; Salt and pepper to taste; Grated Parmesan cheese for serving

Indulge in a hearty and comforting dish of pasta with chicken that is both delicious and easy to prepare. This recipe brings together perfectly cooked pasta, succulent chicken, and a medley of fresh ingredients to create a meal that is sure to satisfy. Whether you’re cooking for family or entertaining friends, this dish is a crowd-pleaser that will have everyone asking for seconds.

Ingredients

– 200g pasta (spaghetti or penne)
– 200g chicken breast, sliced
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 cup cherry tomatoes, halved
– 1/2 cup basil leaves
– Salt and pepper to taste
– Grated Parmesan cheese for serving

Servings and Cooking Time

This recipe serves 2 people. Preparation time is approximately 10 minutes, and cooking time is around 20 minutes.

Nutritional Value

Each serving (1 plate) contains approximately 450 calories, 25g protein, 15g fat, and 60g carbohydrates. This is based on standard ingredients and portion sizes.

Step-by-Step Cooking Process

1. Boil a pot of salted water and cook the pasta according to package instructions until al dente.
2. While the pasta cooks, heat olive oil in a large skillet over medium heat.
3. Add sliced chicken breast to the skillet and season with salt and pepper.
4. Cook the chicken for about 5-7 minutes, or until no longer pink in the center.
5. Add minced garlic to the skillet and sauté for 1 minute until fragrant.
6. Stir in cherry tomatoes and cook for another 3-4 minutes until softened.
7. Drain the pasta and reserve a bit of pasta water.
8. Add the drained pasta to the skillet with chicken and tomatoes.
9. Toss everything together, adding a splash of reserved pasta water if needed.
10. Remove from heat, stir in fresh basil, and serve with grated Parmesan on top.

Alternative Ingredients

You can substitute chicken with shrimp or tofu for a different protein option. Whole grain or gluten-free pasta can also be used for a healthier or dietary-friendly version of this dish.

Serving and Pairings

This pasta with chicken dish pairs well with a light salad or garlic bread. A glass of white wine or sparkling water can complement the flavors beautifully.

Storage and Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm in a skillet over medium heat or microwave until heated through. This dish can be frozen for up to a month; thaw before reheating.

Cooking Mistakes

Overcooking the pasta; always aim for al dente.
Not seasoning the chicken adequately before cooking.
Using too much oil, which can make the dish greasy.
Skipping the fresh herbs; they add vital flavor.
Not saving enough pasta water for a creamy sauce.

Helpful Tips

Use high-quality olive oil for better flavor.
Add a splash of lemon juice for brightness.
Experiment with different vegetables like bell peppers or spinach.
Marinate chicken beforehand for extra flavor.

FAQs

Can I use frozen chicken for this recipe?

Yes, you can use frozen chicken, but make sure to thaw it completely before cooking to ensure even cooking and safety.

What type of pasta works best?

Any pasta works well with this dish, but spaghetti and penne are particularly popular choices for their texture and ability to hold sauce.

How can I make this dish healthier?

To make it healthier, use whole wheat pasta, reduce the amount of oil, and add more vegetables like spinach or zucchini to increase fiber.

Is it possible to make this dish vegetarian?

Yes, simply replace the chicken with tofu or your favorite plant-based protein, and use vegetable broth instead of chicken broth if needed.

Can I prepare this dish ahead of time?

Yes, you can prepare the components ahead of time, but it’s best to toss everything together just before serving to maintain freshness.

Conclusion

Pasta with chicken is a versatile and flavorful dish that can be adapted to suit any palate. With its simple ingredients and quick preparation, it’s perfect for busy weeknights or casual gatherings. Enjoy this delightful meal, and don’t forget to experiment with your favorite ingredients for a personalized twist!