Creamy Cucumber Salad

Name: Creamy Cucumber Salad
Prep time: 15 min
Total time: 15 min
Ingredients: 2 large cucumbers (thinly sliced); 1 cup sour cream; 1 tablespoon apple cider vinegar; 1 tablespoon fresh dill (chopped); 1 teaspoon garlic powder; Salt and pepper to taste; 1 tablespoon sugar (optional); Fresh parsley for garnish

Enjoy the delightful crunch and refreshing taste of creamy cucumber salad! This dish combines fresh cucumbers with a smooth, tangy dressing that elevates any meal. Perfect for summer barbecues or as a light side dish, this recipe is easy to prepare and sure to please. Let’s dive into the ingredients and steps to create this delicious salad that will keep you cool and satisfied.

Ingredients

– 2 large cucumbers, thinly sliced
– 1 cup sour cream
– 1 tablespoon apple cider vinegar
– 1 tablespoon fresh dill, chopped
– 1 teaspoon garlic powder
– Salt and pepper to taste
– 1 tablespoon sugar (optional)
– Fresh parsley for garnish

Servings and Cooking Time

This recipe serves 4 people. Preparation time is approximately 15 minutes, with no cooking time required.

Nutritional Value

Each serving contains approximately 150 calories, 10g fat, 8g carbohydrates, and 4g protein. This nutritional value is based on a serving size of 1 cup.

Step-by-Step Cooking Process

1. Start by washing the cucumbers thoroughly under cold water.
2. Peel the cucumbers if desired, then slice them thinly.
3. Place the sliced cucumbers in a large mixing bowl.
4. In a separate bowl, combine sour cream, apple cider vinegar, and garlic powder.
5. Whisk the dressing until smooth and well blended.
6. Pour the dressing over the cucumbers in the mixing bowl.
7. Gently toss the cucumbers to ensure they are evenly coated.
8. Add chopped dill, salt, and pepper to taste.
9. If desired, sprinkle in sugar for a touch of sweetness.
10. Chill the salad in the refrigerator for at least 30 minutes before serving.

Alternative Ingredients

You can substitute sour cream with Greek yogurt for a lighter option. Additionally, using lemon juice instead of apple cider vinegar can add a fresh twist to the flavor profile. Fresh mint can also be used in place of dill for a different herbaceous note.

Serving and Pairings

Creamy cucumber salad pairs wonderfully with grilled meats, sandwiches, or as a refreshing side for barbecues. It also complements dishes like roasted chicken or fish, adding a cooling contrast to warm flavors.

Storage and Reheating

Store any leftover creamy cucumber salad in an airtight container in the refrigerator for up to 3 days. It’s best enjoyed cold and does not require reheating. Freezing is not recommended, as the texture of cucumbers may change when thawed.

Cooking Mistakes

Using too much vinegar can overpower the salad.
Not chilling the salad may affect its refreshing taste.
Over-salting can ruin the flavor balance.
Skipping the resting period can lead to less flavor integration.
Using old cucumbers can affect the crunchiness.

Helpful Tips

For extra crunch, add sliced radishes or bell peppers.
Use fresh herbs for the best flavor.
Taste and adjust the seasoning before serving.
Letting it sit overnight enhances the flavors.

FAQs

Can I make creamy cucumber salad ahead of time?

Yes, creamy cucumber salad can be prepared a few hours in advance. Just store it in the refrigerator until ready to serve to maintain freshness.

What types of cucumbers are best for this salad?

English cucumbers or seedless cucumbers are ideal for this salad due to their mild flavor and crisp texture.

Can I add other vegetables to this salad?

Absolutely! Feel free to add vegetables like cherry tomatoes, bell peppers, or red onions for added color and flavor.

Is this salad vegan-friendly?

To make it vegan, substitute sour cream with a plant-based yogurt alternative.

How long does this salad last in the fridge?

Creamy cucumber salad can last up to three days in the fridge if stored properly in an airtight container.

Conclusion

Creamy cucumber salad is a delightful addition to any meal, offering a refreshing taste and satisfying crunch. With its easy preparation and versatile ingredients, this salad is sure to become a staple in your culinary repertoire. Enjoy it at your next gathering or as a light snack on a warm day!